Hotel in Celestun, Yucatan - Hotel Xixim

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Gastronomy

The goal of our dishes is to nourish and to delight with healthy Yucatan Mayan cuisine.

We believe that the uniqueness and quality of our meals and beverages is a result of the attitude of excellence in our services.

Our dishes are creations of the “Slow food” movement that give the ingredients the perfect timing for their preparation and the chef the ideal time for inspiration.

Menus are composed of gastronomic fusions of such cuisines as Mayan, regional Yucatecan, classic Mexican, and international — achieving textures and blending the flavors and aromas of fine spices from our garden.

This is how we achieve nourishment that satisfies all of your senses.

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